Most restriction enzymes cut their corresponding restriction sites in a staggered fashion leaving single-stranded overhangs. They recognize a specific DNA sequence, usually short (3 to 8 bp ), and cut it, producing either blunt or overhung ends, either at or nearby the recognition site . Working continuously to be worthy of that distinction, NEB strives to develop enzymes of the highest purity and unparalleled quality. HF enzymes are all Time-Saver qualified and can therefore cut substrate DNA in 5-15 minutes with the flexibility to digest overnight without degradation to DNA. Thermo Scientific FastDigest SmaI restriction enzyme recognizes CCC^GGG site and cuts best at 37°C in 5–15 minutes using universal FastDigest Buffer. 25°C. Having supplied restriction enzymes to the research community for over 40 years, NEB has earned the reputation of being the leader in enzyme technologies. Isoschizomers and neoschizomers: An isoschizomer is a restriction enzyme that recognizes the Isoschizomers and neoschizomers: An isoschizomer is an enzyme that … In addition, we observe a decrease in alignment upon further digestion and subsequent shortening of the DNA. Restriction enzymes: Restriction endonucleases are used to enrich methylated from unmethylated DNA. Cut: Displays the cut site and pattern and products of the cut. Note: XmaI is a neoschizomer of SmaI. Ten enzymes were investigated: seven enzymes with a single cut site (EcoRI, KpnI, NdeI, NotI, NruI, SmaI, XbaI), two enzymes with two cut sites (BstZ17I, EagI), and one enzyme with no cut site (ClaI). Isoschizomers enzymes HpaII-MspI and SmaI-XmaI recognize CCGG and CCCGGG, respectively, but HpaII and SmaI lack activity when a methyl group is present in their recognition site [61]. Some enzymes such as SmaI cut the restriction site exactly in the middle on both strands producing cut DNA products with blunt ends. Isoschizomers: TspMI, XmaCI, XmaI. Cut Site: CCC GGG GGG CCC. Storage Buffer: 10mM Tris-HCl (pH 7.4), 300mM KCl, 0.1mM EDTA, 1mM DTT, 0.5mg/ml BSA, 50% glycerol. Time-Saver™ qualified for digestion in 5-15 minutes The recognition sequence and the cutting site usually match, but sometimes the cutting site can be dozens of nucleotides away from the recognition site. Incubation Conditions: Buffer J. Having supplied restriction enzymes to the research community for over 40 years, NEB has earned the reputation of being the leader in enzyme technologies. The classical restriction enzymes cut up, and hence render harmless, any unknown (non-cellular) DNA that enters a bacterial cell as a result of a viral infection. Cut: Cutting site and DNA products of the cut. Working continuously to be worthy of that distinction, NEB strives to develop enzymes of the highest purity and unparalleled quality. (SmaI exhibits 25–50% activity at 37°C.) Source: Serratia marcescens. 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