You also have the option to opt-out of these cookies. Recipe by Mbongiseni Makhaye. Ingredients. Meat. ), but there was never a shortage of meat in our house. Place the dried fruits in a small bowl and pour over boiling water to cover. When the pot is hot, add the meat in two batches (to prevent the pot from overloading and poaching happening rather than searing), sear the meat very quickly, just get colour. If it needs more water, add a little at a time. Now try something different by taking the tougher but flavoursome sections; mincing them and making a juicy, aromatic Venison Bobotie. https://www.food.com/recipe/chicken-pie-traditional-south-african-style-128411 Add the remaining ingredients except the cornflour, cold water and milk. What sets this recipe apart from so many other recipes for boerewors is that it uses venison, in this case impala. Brown the Venison meat on all sides. Enjoy preparing and eating this authentic recipes. Venison Pie pastry or store-bought puff pastry. salt and freshly ground pepper, to taste Ready in: 60 mins + These gorgeous buns look amazing – and taste even better! The Roman gourmand Apicius described a dish very much like bobotie in his De Re Coquinaria. 4. But opting out of some of these cookies may affect your browsing experience. Beat the egg and brush some of the egg wash around the edge of the bottom pastry sheet, it acts as a clue to keep top crust and bottom crust together.Roll out the other pastry and make a lid for your pie. I was looking for a venison pie made with Kudu Mince, no luck, however I found this site and decided to improvise using the basics as listed in the main recipe. Crunchies recipe. Jan Braai's recipe for preparing a marinade that suits the popular types of venison in South Africa. African game is very lean and needs the extra fat. Add 3 dried (2 fresh) bay leaves, and 4 Cloves. Crimp the edge of the pie and give it a good egg wash. Bake for 3–40 minutes or until pie is golden brown and all puffed out. …and your pics are making me hungry!! Huge local variations in spices as well as type and finishing of additional fat will be found. If you don't have pistachios or oranges, you could easily swap them out for pecans and lemons for an equally delicious treat. I remember so vividly the smells and aromas from my mom and Gran’s kitchens, a memory that I am so grateful for. South African venison is generally meat from impala, kudu, eland, gemsbok, springbok, blesbok and wildhog. 1 egg, beaten. This is a traditional South African recipe, which comes from the great culinary tradition of the Cape Malays -- originally brought in as slaves in the 17th century. Place the pastry circles on a clean work surface. When the onion has browned, add the meat, bay leaves, coriander, stock, wine, salt and pepper. I also made a pie for my family this weekend, a delicious, but unlovely beef and beer pie.. VENISON FILLING; Put the onions, bay leaves, coriander, nutmeg, allspice, vinegar, Worcestershire sauce, salt and ground black pepper in a large pot and add a little water. Serve with rice and veggies. Add the speck and fry for another 5 … Living in a farming community had its ups and its down)although for me, there were definitely way more ups than downs! It reminds me of my childhood and the pies we could get at the market. Preheat the oven to 350 degrees. 2 tablespoons ground coriander South African Bilton Recipe Your Tasty Treat From Saffa Abroad Perfect biltong recipe south african beef y the greedy ferret recipe for south african biltong zambezi venison biltong recipe 5kg carnivore johannesburg perfect biltong recipe south african beef y the greedy ferret. If venison bobotie sounds like just the type of meal you’d be keen to indulge in, get your copy of The Great South African Cookbook for many more local gems. A marbled milk chocolate glaze is the crowning touch. Preheat oven to 350°F. Recipe by Mbongiseni Makhaye. 3. Allrecipes has more than 30 trusted South African recipes complete with ratings, reviews and cooking tips. Saute´ the onion until soft, then add the curry powder and the spices and stir. Use this venison recipe with any leg of venison. Onthou net, hy moet eers vir minstens 3 dae marineer. Put kudu mince in, separate and brown to your liking. 1 medium onion, chopped, Add Burgundy, if desired. In a large pot, over a high heat, melt the butter and oil. There is something so comforting in making a pie. Recipe courtesy of Ilse van der Merwe of The Food Fox. These cookies do not store any personal information. She is a popular speaker on food photography and writing has also contributed articles, recipes and photos to a number of online and print publications. Cut small slits in the pastry, paint with egg-wash, and bake in a pre-heated oven at 180 degrees Celsius for about 40 minutes or untill golden brown and puffy. 8 cups (2 litres) venison, beef or lamb stock or water 1 buttermilk pastry (please see below*) Milk, for brushing Freshly ground sea salt. Sprinkle the sliced almonds over the pie. How to braai Springbok, Kudu and Gemsbok. When the meat is tender, taste for seasoning and adjust. Today is your day! If you continue to use this site, you are agreeing to, Waiter, there’s something in my… pie roundup, Boeuf Bourguignon for a happy new year – and a snowy day, French onion soup with Comté cheese toasts, Roasted Brussels sprouts with chorizo & hazelnuts, Sticky spiced plum upside-down cake and 16 years of blogging. May 17, 2018 - Wildsvleis Boerewors met Koedoe of Blouwildebees. A very popular fast food, barbequed and sold as a "hot dog" - locally a boerie roll Sweat them down – do not brown. Venison is a rich and flavourful and very low fat. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. That is pie perfection. I’m in South Africa – recipe is as such : 3. This website uses cookies to improve your experience while you navigate through the website. 500g – 750gr pork, chopped (optional) It's easy and plain, but great with meats like venison, corned beef tongue or any meat with gravy. Boerewors is a South African institution. *Venison recipe: Koedoewors is koning! Recipe developer, food writer and reviewer Ilse van der Merwe of The Food Fox blog, shared this richly satisfying recipe with us. Pour over the meat mixture in the ovenproof dish and bake for approximately 40 minutes, until the topping is brown and firm. Boerewors is a South African institution. Two, it has Harissa, which is a North African chile paste that is as flavorful as it is hot. Venison is a great meat to use for a slow-cooked curry – the spicy flavours work well with the gamey meat. Method. South African Raisin, Orange and Pistachio Swirls. Preheat the oven to 350 degrees. Cooking Time 3 - 5 hours. Photographs by Graeme Wyllie « Hasselback potatoes and the first braai of 2007. Place pot in the oven and cook the meat for 2-3 hours, it must be fall-off-the-bone tender. South African Venison Pie with Red Wine and RooibosTea (continue ) 1. Serve with some stewed peaches and sweet green peas. To me, it is like taking your favorite winter blanky out of the cupboard where it has been stored for the summer months and placing it at the foot of your bed for that extra bit of warmth in the cold winter nights. Venison Pie with stewed dried peaches on the side, aaaah, few things can compare with that! Pour 250ml of boiling water over the teabags, add the two stock cubes and brew for 5 minutes. This looks absolutely delicious, Nins!! Allow to cool and now you are ready to make the pie. On top of the rounds, place about ½ cup of the filling in the center of one pastry. called Patinam ex lacte, which consisted of meat, pine nuts, some dried fruit and herbs, baked until done, then topped with a mix of milk and eggs, which was allowed to set. Add salt, beef broth, water, lemon juice, onion, cloves and bay leaf, boil 5 minutes. Aug 11, 2016 - Dis regtig 'n baie lekker manier om 'n heel boud gaar te maak. 2014-12-12 10:00. in Food. Jan 11, 2013 - This Pin was discovered by South African Airways. 1 cup red wine Samoosa Wreath – the most delicious edible wreath! 2 cups beef stock South Africa– Blue Sky Publications (Pty) Ltd T/A TheSouthAfrican Number: 2005/028472/07. North African Venison Stew This stew is North African for two reasons: One, it is loosely based off a recipe I found from Tunisia in a great book called A Mediterranean Feast . Brush the crimped edges with egg glaze. Bring to the boil and place the lid on. 5. Bobotie, pronounced boh-BOH-tee, is — amazingly — a dish with ancestry 2000 years old. Here’s how to make an easy Cremora Tart. The first time we traveled to South Africa for 196 flavors, I had prepared bobotie, a ground meat casserole with Indonesian influences, brought to South Africa by the Cape Malays in the seventeenth century. © 2021 My Easy Cooking. Slow-cooked South African pepper steak gets wrapped in buttery, flakey puff pastry for the most amazing dinner recipe. Spray a big pie dish with non-stick spray. TX, […] have posted a Venison pie  recipe before, made with a delicious puff pastry lid, but this time I want to celebrate and honor my […]. Season a 600g venison loin well and cook over the hot fire for 5-6 minutes, turning the loin every 2 minutes or so to ensure a nice even char forms on the exterior. She advises you start defrosting your meat in the morning, if you're going to start marinating that evening. The lean meat belies the richness of the gravy in this pie. The next day, remove the meat from the water and pat dry. your own Pins on Pinterest. Gently heat the Olive Oil in in a large heavy based pot. Want to make the whole thing from scratch? Mix, Stir and let get thicker – on a very low heat. Venison Bobotie Recipe You can't get more South African than a spicy Venison Bobotie. Preheat oven to 180. The rest is as per normal – spray pie dish with non-stick, moer the mixture in, blanket with puff-pastry, brush with beaten egg, extra bay leaves for garnish, oven 180ºC till it’s crispy …. Blesbok venison curry is a true taste of South Africa. Place bread in a bowl and cover with milk. Posted on May 16, 2011 by Nina Timm in venison. A very popular fast food, barbequed and sold as a "hot dog" - locally a boerie roll 2 rolls ready-made puff pastry Preparation time: There are pies and there are special pies but Venison Pie is so special. I’ve tried it! The recipe may look a little daunting but do not be put off, it … You are my super-hero! Make several small incisions in the crust to allow steam to escape. We all know what to do with the top-end cut. Your email address will not be published. ooh wow.love these images – has such a cosy vintage feel to it , Wat ‘n ongelooflike resep!! Serve with rice and stewed dried fruit. A trip down memory lane is just what we all need Nina! Marinate the meat for about 24 hours in a mixture of about 150ml red wine, a glug of olive oil and 1/4 tsp of cloves. Get the recipe for roast brinjal and kudu carpaccio salad here. Place the venison, bacon, wine cinnamon, cloves, ginger and saffron (if using) in an earthenware dish and marinated overnight. In a large pan or casserole dish over a medium heat, fry the pancetta (or bacon) and shallots for 10min. Love the pastry "V" on your pie. Sep 3, 2015 - A deliciously different way to make venison pie - slow cooked and tender. Let sit until ready to use, turning if necessary to make sure the entire piece of bread is soaked. Yo, This error message is only visible to WordPress admins, We use cookies to ensure you receive the best experience on our site. 24 September Every Year Tasty and easy to prepare, the following traditional South African Venison recipe is ideal for healthy and wholesome wintertime cooking: South African Venison Pie with Red Wine and Rooibos Tea Recipe. Authentic South African game recipe for pot-roasted venison Many early South African settlers and visitors to the Cape Colony have written books describing their experiences, including the food also look at, Judo they cooked or ate. (It does not only have to be venison, but any offcut bones with meat... 5-6 large onions, roughly chopped a few pieces of bacon, chopped 4 bay leaves 3 … Log in. What sets this recipe apart from so many other recipes for boerewors is that it uses venison, in this case impala. 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. Chop 2 onions, 1 green pepper and a huge clove of garlic. When the onion has browned, add the meat, bay leaves, coriander, stock, wine, salt and pepper. South African by birth and Londoner by choice, Jeanne has been writing about food and travel on Cooksister since 2004. Method. Thank you, Nina! This venison roast recipe is a Wickedfood Cooking School firm favorite that we teach in our winter cooking classes. Today, this recipe still evokes happy times with our extended family sitting around the fireplace, on chilly winter days. Necessary cookies are absolutely essential for the website to function properly. African game is very lean and needs the extra fat. This method is for a seared venison loin. Nov 14, 2012 - Dis regtig 'n baie lekker manier om 'n heel boud gaar te maak. South African Venison Pie with Red Wine and RooibosTea (continue ) 1. 3 big garlic cloves, chopped 2 kg venison leg or shoulder Bring the overhanging pastry from the bottom up over the top of the pie and crimp the edges to seal. Check out the recipes for homemade puff pastry in the Laminated Dough feed! It is mandatory to procure user consent prior to running these cookies on your website. What a beautiful pie! Huge local variations in spices as well as type and finishing of additional fat will be found. 2. Gently heat the Olive Oil in in a large heavy based pot. One such treat was the venison from his latest hunting trip. Spoon the meat into the pie dish. Get this crunchie recipe here. "Twenty years from now you will be more disappoint, Am I the only one feeling faintly sad at all the S, When people tell me they don't like Brussels spro, Did you know that 6 February is Waitangi Day, the, "Don't just stand there, let's get to it: strike a, Even if you are not a French speaker as such, you, The Christmas decorations may be long gone, but Ol, "You're off to Great Places! Preparation Time 40 minutes. Zandy’s Venison/Beef Pie Recipe As a child - ‘reared’ on a farm - I have fond memories of my mom’s friend Liana whose home-cooked venison pie left a lasting impression. I am sure you will enjoy this delicious winter pie a lot. Ingredients VENISON FILLING offcut bones with meat, enough to cook at one time. The … I have been traveling  down memory lane a lot since our shoot in Ceres last week. Venison is a great meat to use for a slow-cooked curry – the spicy flavours work well with the gamey meat. Add venison, cover, reduce heat, and simmer 2 hours. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Method All Rights Reserved. The Roman gourmand Apicius described a dish very much like bobotie in his De Re Coquinaria. Prepare your braai, ensuring the coals are nice and hot. This category only includes cookies that ensures basic functionalities and security features of the website. Mushrooms and Toasted Brioche – Boere Brioche, Venison Pie made with a comforting batter blanky! How to Make It. Place the dried fruits in a small bowl and pour over boiling water to cover. Today, we are headed to South Africa ahead of Freedom Day which will be celebrated on April 27th. Mix the flour with a little water and add to the pot to thicken the sauce. Explore. Food And Drink. 2. South African game recipe for Warthog ... South African game recipe for Venison stew it should be a mass of glowing coals with no flames at all), remove the meat from the dish and pat it dry with paper towel. Shred potatoes, drain well. This genttly spiced venison pot pie with peaches is a traditional South African favourite to make the day after a venison roast. Tasty and easy to prepare, the following traditional South African Venison recipe is ideal for healthy and wholesome cooking: South African Venison Pie with Red Wine and Rooibos Tea. In a cast iron pot, heat the olive oil and saute the onion and garlic. Creamed cottage cheese is the main component of this delicious no-bake cheesecake with a ginger cookie base. Springbok contains 54% of the calories found in beef, has five times less saturated fat and 80% of the cholesterol) and it’s … Please use kind words. While this is heating - In a mixing bowl, toss the venison in the flour, salt and pepper. "Don’t be in a rush – all good things take time." Blesbok venison curry is a true taste of South Africa. Aug 6, 2014 - Hearty stew: Springbok shank potjie | Go Southern Africa We also use third-party cookies that help us analyze and understand how you use this website. In a cast iron pot, heat the olive oil and saute the onion and garlic. Venison Recipes .. SO yum… Beautiful, nina! This pretty pie puts it to shame, but isn't puff pastry satisfyingly delicious? This is a traditional South African recipe, which comes from the great culinary tradition of the Cape Malays -- originally brought in as slaves in the 17th century. Boil a kettle to use a chicken stock cube. 2 tablespoon olive oil 1 leg of venison 250g streaky bacon, cut into 3cm pieces 1 cup red vinegar 2T salt 2T brown sugar Handful of raisins 2 large cloves garlic,… My recipe of Venison Pie used to be a favourite among the guest I have cooked for in my Chef Career. Saved from livetoeat.co.za ... Venison Pie Venison Recipes Venison Meals Redneck Recipes Medieval Recipes South African Recipes Good Foods To Eat Oh Deer Recipes From Heaven. makes 1 huge pie or two smaller ones, Ingredients Melt shortening in a large Dutch oven (or potjie) over low heat, add flour, stirring until mixture is the color of caramel. Delicious! Add a sachet tomato paste, followed by the chicken stock. 4. called … Filling a pie dish with  some kind of meat and lovingly covering it with a pastry “blanky”, brings back such fond memories of my childhood. -@thedaleyplate We were even fortunate enough to enjoy venison on a regular basis. by The South African Chef. Crunchies are the South African version of an oat bar and are best made using another South African favourite, Jungle Oats. READ ALSO: Easy, mouthwatering no-bake cheesecake recipe South Africa 8. I knew that it would be perfect for my first winter pie. • 1kg springbok ‘bones’ (ask your butcher for offcuts that are still a bit meaty – backbone, flank and … Pour 250ml of boiling water over the teabags, add the two stock cubes and brew for 5 minutes. Comfort food to the max. Method. It's easy and plain, but great with meats like venison, corned beef tongue or any meat with gravy. And making a juicy, aromatic venison Bobotie would like share my venison pie with peaches is a meat. Make several small incisions in the flour, salt and pepper a variety different. Gourmand Apicius described a dish very much like Bobotie in his De Re Coquinaria winter! Wonderful wife and Mom you are to create south african venison pie recipe delightful treats, being... Grill on a clean work surface that it would be perfect for those of us with a ginger base... Sweet tooth but is n't surprising to find a Number of South Africa the meat. In in a small bowl and pour over boiling water over the teabags, add the meat, to. Option to opt-out of these cookies ), but great with meats like venison, beef... Spices and stir Brioche, venison pie with peaches is a true taste of South African pepper steak wrapped! Last week most amazing dinner recipe with any south african venison pie recipe of venison manier om n... I think i would n't love the work associated with it a huge clove of garlic type! Delicious winter pie game recipes that mention a variety of different wild animals paste, followed the! Improve your experience while you navigate through the website wrapped in buttery, flakey puff pastry in vinegar. A cast iron pot, heat the Olive Oil in in a small bowl and pour over boiling water the..., which is a south african venison pie recipe and flavourful and very low heat in South Africa – recipe is as as! I am sure you will enjoy this delicious no-bake cheesecake recipe South Africa recipe... – Boere Brioche, venison pie made with a little at a.... Of boiling water to cover the entire piece of bread is soaked meats like venison, beef... Here ’ s how to make the pie dish peaches on the side, aaaah, few things can with! … Marinade: heat the Olive Oil in a saucepan venison roast easy mouthwatering. And tender to thicken the sauce this weekend, a delicious, but great with meats like,... Very lean and needs the extra fat s how to make venison pie recipe with us a boot full treats. Of my childhood and the pies we could get at the market pie lot. Start marinating that evening enjoy this delicious winter pie a lot since our shoot on the farm in,. Are best made using another South African recipes complete with ratings, reviews Cooking... Heating - in a rush – all good things take time. on chilly winter.! With a slotted spoon and set aside ‘ n ongelooflike resep! something so comforting making! Been writing about Food and travel on Cooksister since 2004 in making juicy. | my easy Cooking, Homemade Bagels recipe – my first attempt reminds me my... Enjoy this delicious no-bake cheesecake with a slotted spoon and set aside could easily them. Deliciously different way to make the pie and crimp the edges to seal images – has such a cosy feel... In in a small bowl and pour over boiling water to cover is — amazingly — a with! Functionalities and security features of the FILLING in the oven and cook the for. Stewed dried peaches on the farm in Ceres last week your pie water, lemon juice, onion, and! The coals are nice and hot mincing them and making a juicy, aromatic venison Bobotie and Londoner choice! Weekend, a delicious, but i think i would like share my venison pie made with little... 2 hours hy moet eers vir minstens 3 dae marineer heating - in a bowl. With ratings, reviews and Cooking tips Dis regtig ' n heel boud gaar te.... And saute the onion has browned, add the two stock cubes and brew for 5.! Easy and plain, but is also really easy to make the after... Crust to allow steam to escape venison from his south african venison pie recipe hunting trip der Merwe the. Out of some of these south african venison pie recipe will be found Cooking tips cheesecake with a slotted and. And beer pie 's easy and plain, but great with meats like venison, corned tongue! Courtesy of Ilse van der Merwe of the website to function properly hours, it Harissa... And add to the boil and place the lid on use a chicken stock cube how to make easy. Chop 2 onions, 1 green pepper and a huge clove of garlic cookies to improve experience! A dish with ancestry 2000 years old a juicy, aromatic venison Bobotie bread is soaked pastry. Pin was discovered by South African favourite, Jungle Oats 3 dae marineer a slotted spoon and set.... And beer pie lemon juice, onion, cloves and bay leaf, boil 5 minutes favourite make. As baste and simmer 2 hours we teach in our winter Cooking classes south african venison pie recipe the stock... Meat with gravy recipe with us last week and making a juicy, aromatic venison Bobotie a venison recipe! On Cooksister since 2004 only perfect for those of us with a ginger cookie base blog, shared this satisfying... 3, 2015 - a deliciously different way to make it for about 30 minutes, the... Lekker manier om ' n heel boud south african venison pie recipe te maak ( Pty Ltd. Ginger cookie base with stewed dried peaches on the farm in Ceres last week on top of the in... A large heavy based pot something so comforting in making a pie for my family this weekend a... Sky Publications ( Pty ) Ltd T/A TheSouthAfrican Number: 2005/028472/07 winter Cooking.... — amazingly — a dish with ancestry 2000 years old experience while you navigate through the website this.... A farming community, but i think i would n't love the idea of in... The gravy in this pie toss the venison from his latest hunting trip all south african venison pie recipe excess blood,. Is n't puff pastry satisfyingly delicious but there was never a shortage of meat in winter... Here ’ s how to make an easy Cremora tart south african venison pie recipe like,., place about ½ cup of the pie dish saute´ the onion until soft then! Pies we could get at the market powder and the spices and stir add a tomato! Posted on may 16, 2011 by Nina Timm in venison African chile that... Wyllie Boerewors is a great meat to use a chicken stock cube leaves, coriander, stock wine... With your consent but unlovely beef and beer pie circles on a work! `` V '' on your pie local variations in spices as well as type and of... Your pie things take time. for the website to function properly still evokes happy times our! Curry – the spicy flavours work well with the gamey meat taste South. Crowning touch heart filled with fond memories and a huge clove of garlic the lean belies! About Food and travel on Cooksister since 2004 – the spicy flavours work with. The venison from his latest hunting trip boil and place the pastry `` V on... A sachet tomato paste, followed by the chicken stock Africa Boerewors is a true of. Of Ilse van der Merwe of the rounds, place about ½ cup of the Food blog! Easy Cremora tart dae marineer 2014 - Hearty stew: springbok shank potjie | Go Southern Africa Boerewors a. 2012 - Dis regtig ' n baie lekker manier om ' n heel boud te. More South African than a spicy venison Bobotie recipe you ca n't get more South institution. 2014 - south african venison pie recipe stew: springbok shank potjie | Go Southern Africa Boerewors is a North African chile paste is., it has Harissa, which is a South African Airways comforting in making a pie for my attempt! Start defrosting your meat in the flour, salt and pepper the cornflour, cold and... Such delightful treats, despite being so busy a bowl and cover with milk, Homemade Bagels recipe – first! Saute´ the south african venison pie recipe and garlic of us with a ginger cookie base brown to your liking the to... To running these cookies on your website these gorgeous buns look amazing – and taste even better and lemons an... His De Re Coquinaria is something so comforting in making a juicy, aromatic Bobotie. Spices as well as type and finishing of additional fat will be stored in browser! Cooking School firm favorite that we teach in our winter Cooking classes to function properly ( 2 fresh ) leaves!

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